we were voted top 4 burger restaurant by the courier mail (2023)
At The American Diner Co, we take pride in serving up some of the best burgers in Brisbane. And we're not just saying that - we were recently voted one of the top burger restaurants in the city by The Courier Mail.
Our Smash Burgers are a big reason why. Made with a special blend of triple-ground brisket and Angus beef sourced from an award-winning local butcher, each patty is hand-smashed to create a thin, crispy crust that locks in all the juicy, flavourful goodness. It's a technique that's been around for decades and has become a favorite of burger lovers everywhere.
But our commitment to quality goes beyond just the beef. We use only the freshest ingredients to top our Smash Burgers, from the crispy hand-cut lettuce to the juicy hand-sliced tomatoes. And if you're feeling adventurous, you can even customize your burger with a variety of toppings, including Streaky Maple bacon, 5 Blend cheese sauce, beer-battered onion rings, mozzarella cheese sticks, and even a fried egg.
It's no wonder that The Courier Mail recognised us as one of the best burger restaurants in Brisbane in 2023. We believe that our commitment to quality ingredients, expert technique, and friendly service sets us apart from the rest.
So whether you're a die-hard burger fan or just looking for a delicious meal, we invite you to come and experience The American Diner Co for yourself. With our classic American diner atmosphere and mouthwatering Smash Burgers, we're confident that you'll agree with The Courier Mail's verdict.
The History of the Smash Burger
When you take a bite of one of our mouthwatering Smash Burgers at The American Diner Co, you're experiencing a burger style that has been popular in America for decades. The history of the Smash Burger dates back to the early 20th century when diners and roadside stands first started serving burgers to hungry travelers.
But it wasn't until the 1950s that the technique of smashing the beef patty onto the griddle was popularized by a small chain of burger joints in Michigan called Kewpee Hamburgers. Kewpee's founder, Samuel V. Blair, believed that smashing the beef patty created a thin, crispy crust that added a delicious texture to the burger. And he was right - the Smash Burger quickly became a hit and spread to other diners and burger joints across the country.
Over the years, the Smash Burger has become a beloved classic, and at The American Diner Co, we're proud to serve up our own take on this delicious burger style. Our Smash Burgers are made with a special blend of triple-ground brisket and Angus beef sourced from an award-winning local butcher. We hand-smash each patty to create a perfect balance of crispy, caramelized edges and juicy, flavorful meat.
So whether you're a die-hard fan of the Smash Burger or you're trying it for the first time, we invite you to come and experience our take on this classic burger. At The American Diner Co, we're all about bringing a taste of classic Americana to Brisbane, and we believe that our Smash Burgers are the perfect way to do just that.
